We accept reservations! In fact, reservations are especially recommended on weekend evenings or for parties of 6 or more. You may call us at (316) 263-4044 or reserve online. Please call the restaurant to make a reservation for a party larger than 10 people. If there are no time slots available online for your desired reservation, then we recommend calling the restaurant to see if our host can arrange reserving a table.
Parties of 15 or more are considered an event and must be booked through our events coordinator. Please fill out an event form at this link and we will get back to you. Due to a large number of inquiries, our events coordinator will get back with you in a couple of days. Most events are booked two weeks in advance.
Our Farm Fresh BLT is back! Today's tomatoes and arugula are coming from Firefly Farm Produce, thick-sliced bacon from Yoder Meats & garlic aioli made with Orie's Farm Fresh garlic-- that's all topped with a local fried egg. #ictdining#blthttps://t.co/7hBW6Q8fHV
Adjacent to Old Town's largest outdoor music venue, Public at the Brickyard features craft beer and simple local foods in a unique setting in the bottom floor of a restored warehouse perfect for a lunch, dinner, and drinks with friends.
If you haven't tried our Steak Smashburger yet-- it's time you did. We think its the best burger in town, and we're happy to see that others are taking notice as well! We now offer a lunch (pictured here) and dinner version.
Click to read this article from Visit Wichita: https://bit.ly/30eNRLL
LIMITED beer from The Free State Brewing Co. tapping NOW! In celebration of the Wu-Tang Show at Wave tonight, we're tapping Free State's "36 Chambers"-- a pale ale brewed in honor of WU. FS Brewer Tommy Kelly says just like Wu-Tang, this beer is "witty, unpredictable and has natural game."
Join us before the show tonight and try this beer out for yourself! If you haven't gotten tickets yet-- they are still for sale. Head to the event page for details: Wu-Tang Clan: 36 Chambers 25th Anniversary Celebration Tour Live At Wave!
The voting is on! Consider us for Best Lunch, Best Locally Owned & Brickyard for Live Music Venue. And of course, anything else you think deserves your vote! Thanks for your support-- we owe these last seven years to our awesome staff and loyal customers.
It's Friday which means the Farm Fresh BLT is here! This classic sandwich with a fried egg features ingredients from Firefly Farm Produce, Orie's Farm Fresh, Happy Chicken Track Farm, Yoder Meats and Delano Bakery. Get this sandwich while it lasts-- once tomato season is over, we say goodbye.
It's a glorious day at Public! Our Farm Fresh BLT is back! Today's tomatoes are coming from Firefly Farm Produce, thick-sliced bacon from Yoder Meats & garlic aioli made with Orie's Farm Fresh garlic-- that's all topped with a local fried egg. This will be happening EVERY FRIDAY through tomato season!